Customization: | Available |
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Certification: | ISO, HACCP, ISO/Fssc/HACCP |
Assay Method: | HPLC, UV, Tlc |
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What is Maitake Mushroom ?
"Maitake" means dancing mushroom in Japanese,its latin name: Grifola frondosa . The mushroom is said to have gotten its name after people danced with happiness upon finding it in the wild, such are its incredible healing properties.English name: | Maitake Mushroom |
Other Name: | Grifola Frondosa |
Chinese name: | Hui Shu Hua |
Specification: | 100% Dried Maitake raw powder |
Additive: | No |
Appearance | Yellow-brown Fine Powder |
Odor | Characteristic |
Tasted | Characteristic |
Sieve Analysis | 100% pass 60 mesh |
Loss on Drying | 7% Max. |
Ash | 9% Max. |
Storage: | Store in cool and dry place and away from direct sunlight |
Shelf Life: | 2 Years |